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In-vitro study on the efficacy of tannin fractions of edible nuts as antioxidants

✍ Scribed by Magdalena Karamać

Publisher: John Wiley and Sons
Year: 2009
Tongue: English
Weight: 354 KB
Volume: 111
Category: Article
ISSN: 1438-7697
DOI: 10.1002/ejlt.200900067

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