In vitro starch digestibility, estimated glycemic index and antioxidant potential of taro (Colocasia esculenta L. Schott) corm

✍ Scribed by Simsek, Sebnem; El, Sedef Nehir

• Book ID: 125827190
• Publisher: Elsevier Science
• Year: 2015
• Tongue: English
• Weight: 309 KB
• Volume: 168
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2014.07.052