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In vitro inhibition of lipid peroxidation in fish by turmeric (Curcuma longa)

✍ Scribed by Hilda Priya D'Souza; H. Ramachandra Prabhu


Book ID
105653709
Publisher
Association of Clinical Biochemistry of India
Year
2006
Tongue
English
Weight
69 KB
Volume
21
Category
Article
ISSN
0970-1915

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✍ Michael M. Iba πŸ“‚ Article πŸ“… 1987 πŸ› John Wiley and Sons 🌐 English βš– 510 KB

The effect of endogenous glycogen on lipid peroxidation was examined in hepatic microsomes from rats. Microsomes were prepared to retain endogenous hepatic glycogen (P,') or to minimize it (P,-). The indices of lipid peroxidation examined included the rate of NADPH-dependent formation of malondialde