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In vitro digestibility kinetics of diets containing different cereal sources

✍ Scribed by A.M. Pérez-Vendrell; D. Torrallardona


Book ID
116723173
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
139 KB
Volume
134
Category
Article
ISSN
0301-6226

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✍ Madrid, Josefa; Hern�ndez, Fuensanta; Meg�as, M Dolores 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 127 KB

Prediction of in vivo digestibility of diþ erent übrous feedstuþ s using üve in vitro techniques (rumen ýuid-pepsin, pepsin-cellulase, NDF-cellulase, amylase-NDF-cellulase and rumen ýuid-NDF) was assessed using 13 diþ erent diets. Samples were grouped into four batches : (1) barley straw ; (2) barle