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In vitro availability of starch in heat-treated potatoes as related to genotype, weight and storage time

✍ Scribed by A Margareta Leeman; L Mattias Bårström; Inger ME Björck


Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
129 KB
Volume
85
Category
Article
ISSN
0022-5142

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