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In vitro assessment of the upper gastrointestinal tolerance of potential probiotic dairy propionibacteria

✍ Scribed by Yang Huang; Michelle C. Adams

Book ID: 113644904
Publisher: Elsevier Science
Year: 2004
Tongue: English
Weight: 123 KB
Volume: 91
Category: Article
ISSN: 0168-1605
DOI: 10.1016/j.ijfoodmicro.2003.07.001

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