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In vitro Antioxidant and Antibacterial Activities of Extracts from Annatto (Bixa orellanaL.) Leaves and Seeds

✍ Scribed by Manuel Viuda-Martos; Gelmy L. Ciro-Gómez; Yolanda Ruiz-Navajas; José E. Zapata-Montoya; Esther Sendra; José A. Pérez-Álvarez; Juana Fernández-López


Book ID
117964701
Publisher
Wiley (Blackwell Publishing)
Year
2012
Tongue
English
Weight
208 KB
Volume
32
Category
Article
ISSN
0149-6085

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