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In vitro antioxidant activity of papain-treated grass carp (Ctenopharyngodon idellus) protein hydrolysate and the preventive effect on fish mince system

✍ Scribed by Xue Li; Yongkang Luo; Juan You; Huixing Shen; Jin Du


Book ID
108828928
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
741 KB
Volume
47
Category
Article
ISSN
0950-5423

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