In situ Solid Phase Extraction of Phospholipids from Heat-Coagulated Egg Yolk by Organic Solvents

✍ Scribed by H. Nielsen

• Book ID: 115610616
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 260 KB
• Volume: 34
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1006/fstl.2001.0803