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In Silico Methods Applied in Food Chemistry: A Short Review with Bitter and Mutagenic Compounds

✍ Scribed by Scotti, Luciana

Book ID: 120628720
Publisher: Bentham Science Publishers
Year: 2012
Tongue: English
Weight: 166 KB
Volume: 9
Category: Article
ISSN: 1570-1808
DOI: 10.2174/157018012800389269

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