✦ LIBER ✦
IMPROVING TEXTURAL CHARACTERISTICS OF TORTILLAS BY ADDING GUMS DURING EXTRUSION TO OBTAIN NIXTAMALIZED CORN FLOUR
✍ Scribed by L.C. PLATT-LUCERO; B. RAMIREZ-WONG; P.I. TORRES-CHÁVEZ; J. LÓPEZ-CERVANTES; D.I. SÁNCHEZ-MACHADO; C. REYES-MORENO; J. MILÁN-CARRILLO; I. MORALES-ROSAS
- Book ID
- 111347049
- Publisher
- John Wiley and Sons
- Year
- 2010
- Tongue
- English
- Weight
- 350 KB
- Volume
- 41
- Category
- Article
- ISSN
- 0022-4901
No coin nor oath required. For personal study only.