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Improving rumen fermentation and milk production with legume-tree fodder in the tropics

✍ Scribed by A. Camero; M. Franco

Book ID: 110292409
Publisher: Springer
Year: 2001
Tongue: English
Weight: 94 KB
Volume: 51
Category: Article
ISSN: 0167-4366
DOI: 10.1023/a:1010607421562

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## Abstract **BACKGROUND:** To establish the effect of the nature of four different legume seeds, lupins (L), faba beans (FB), bitter vetch (BV) and vetch (V) on the production and composition of goat milk, we studied the ruminal degradation of these legumes, and the amino acid (AA) composition of