Improving Nutritional Value of Dried Blueberries (Vaccinium corymbosum L.) Combining Microwave-Vacuum, Hot-Air Drying and Freeze Drying Technologies

✍ Scribed by Mejia-Meza, Esteban I. (author);Yanez, Jaime A. (author);Davies, Neal M. (author);Rasco, Barbara (author);Younce, Frank (author);Remsberg, Connie M. (author);Clary, Carter (author)

• Book ID: 120181568
• Publisher: Walter de Gruyter GmbH
• Year: 2008
• Tongue: English
• Weight: 171 KB
• Volume: 4
• Category: Article
• ISSN: 2194-5764
• DOI: 10.2202/1556-3758.1364