✦ LIBER ✦
Improvement of winemaking process using pulsed electric fields at pilot-plant scale. Evolution of chromatic parameters and phenolic content of Cabernet Sauvignon red wines
✍ Scribed by Eduardo Puértolas; Purificación Hernández-Orte; Guillermo Sladaña; Ignacio Álvarez; Javier Raso
- Book ID
- 116488681
- Publisher
- Elsevier Science
- Year
- 2010
- Tongue
- English
- Weight
- 221 KB
- Volume
- 43
- Category
- Article
- ISSN
- 0963-9969
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