✦ LIBER ✦
Improved production of poly(γ-glutamic acid) by Bacillus subtilis RKY3 and its recovery from viscous fermentation broth as a biodegradable polymer
✍ Scribed by Jeong, Gwi-Taek; Kim, Jin-Nam; Ryu, Hwa-Won; Wee, Young-Jung
- Book ID
- 124062279
- Publisher
- Wiley (John Wiley & Sons)
- Year
- 2013
- Tongue
- English
- Weight
- 270 KB
- Volume
- 89
- Category
- Article
- ISSN
- 0268-2575
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