✦ LIBER ✦
Improved iron solubility in carrot juice fermented by homo- and hetero-fermentative lactic acid bacteria
✍ Scribed by S.W. Bergqvist; A.-S. Sandberg; N.-G. Carlsson; T. Andlid
- Book ID
- 113624930
- Publisher
- Elsevier Science
- Year
- 2005
- Tongue
- English
- Weight
- 295 KB
- Volume
- 22
- Category
- Article
- ISSN
- 0740-0020
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