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Improved accuracy in the determination of field-flow fractionation elution volumes

✍ Scribed by Jianmin Li; Karin D. Caldwell

Book ID
108336635
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
492 KB
Volume
555
Category
Article
ISSN
1873-3778

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πŸ“œ SIMILAR VOLUMES

Flow field-flow fractionation in the stu
Flow field-flow fractionation in the study of dairy products
✍ Matti A. Jussila; Gebrenegus Yohannes; Marja-Liisa Riekkola πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 188 KB πŸ‘ 1 views

The performance of flow field-flow fractionation FlFFF was studied in the particle size analysis of dairy products including whey proteins, casein micelles, and fat globules, over a wide size range. The products investigated were full-fat milk, skim milk, cream, ice cream, powdered milk, nonlactose