Importance of yeast viability for reducing the effects of ruminal acidosis in beef heifers during and following an imposed acidosis challenge

✍ Scribed by Vyas, D.; Uwizeye, A.; Yang, W.Z.; Beauchemin, K.A.

• Book ID: 126882974
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 731 KB
• Volume: 197
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/j.anifeedsci.2014.09.004