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Impacts of Low and Ultra-Low Temperature Freezing on Retrogradation Properties of Rice Amylopectin During Storage

โœ Scribed by Shifeng Yu; Ying Ma; Xiqun Zheng; Xiaolan Liu; Da-Wen Sun


Book ID
107559785
Publisher
Springer-Verlag
Year
2011
Tongue
English
Weight
483 KB
Volume
5
Category
Article
ISSN
1935-5130

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