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Impact of the New U.S. Department of Agriculture School Meal Standards on Food Selection, Consumption, and Waste

✍ Scribed by Cohen, Juliana F.W.; Richardson, Scott; Parker, Ellen; Catalano, Paul J.; Rimm, Eric B.

Book ID: 122281201
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 140 KB
Volume: 46
Category: Article
ISSN: 0749-3797
DOI: 10.1016/j.amepre.2013.11.013

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