✦ LIBER ✦
Impact of protein standardization of milk powder with lactose or permeate on whey protein nitrogen index and heat classification
✍ Scribed by Vandna Sikand; Phillip S. Tong; John Walker
- Book ID
- 111719149
- Publisher
- Springer-Verlag
- Year
- 2008
- Tongue
- English
- Weight
- 297 KB
- Volume
- 88
- Category
- Article
- ISSN
- 1958-5586
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