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Impact of microfluidization or ultrasound processing on the antimicrobial activity against Escherichia coli of lemongrass oil-loaded nanoemulsions

✍ Scribed by Salvia-Trujillo, Laura; Rojas-Graü, M. Alejandra; Soliva-Fortuny, Robert; Martín-Belloso, Olga


Book ID
121449716
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
356 KB
Volume
37
Category
Article
ISSN
0956-7135

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