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Immunogold labelling of feruloyl-arabinose of maize stem after rumen microbial degradation

✍ Scribed by Mign�, C; Prensier, G; Cornu, A; Utille, J?P; Angibeaud, P; Grenet, E

Book ID
102647097
Publisher
John Wiley and Sons
Year
1999
Tongue
English
Weight
752 KB
Volume
79
Category
Article
ISSN
0022-5142

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✦ Synopsis

Immunogold labelling of feruloyl-arabinose was performed on the base and the top of the apical internode of the stem of Co125 and W401 maize, harvested at anthesis 5 days, after incubation in the rumen in nylon bags for 4, 8 and 24 h. The description of labelling evolution during rumen degradation was permitted by the quanti®cation of the intensity of labelling in four tissues: sclerenchyma, ®bres, xylem and parenchyma. The results are discussed in relation to maize digestibility.

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✍ Migné, Carole; Prensier, Gérard; Cornu, Agnès; Grenet, Elisabeth 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 511 KB

Immunogold labelling of para-coumaric acid was performed on the base and the top of the apical internode of the stem of Co125 and W401 maize, harvested at anthesis ] 5 days, after incubation in the rumen in nylon bags for 4, 8 and 24 h. The description of labelling evolution during rumen degradation