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Immobilization of β-glucosidase from a commercial preparation. Part 1. A comparative study of natural supports

✍ Scribed by A. Martino; M. Durante; P.G. Pifferi; G. Spagna; G. Bianchi


Book ID
113200035
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
449 KB
Volume
31
Category
Article
ISSN
1873-3298

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