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Immobilization of Lactase from Kluyveromyces lactis Greatly Reduces the Inhibition Promoted by Glucose. Full Hydrolysis of Lactose in Milk

✍ Scribed by César Mateo; Rubens Monti; Benevides C. C. Pessela; Manuel Fuentes; Rodrigo Torres; José Manuel Guisán; Roberto Fernández-Lafuente


Book ID
109387200
Publisher
American Institute of Chemical Engineers
Year
2004
Tongue
English
Weight
66 KB
Volume
20
Category
Article
ISSN
8756-7938

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