𝔖 Bobbio Scriptorium
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Immobilization of catalase by entrapment of permeabilized yeast cells in hen egg white using glutaraldehyde

✍ Scribed by B.S Kubal; S.F D'Souza


Book ID
116616104
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
88 KB
Volume
59
Category
Article
ISSN
0165-022X

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