Reduction of vividness and associated cr
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Andrew McClelland; Eva Kemps; Marika Tiggemann
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Article
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2006
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John Wiley and Sons
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English
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## Abstract This study aimed to extend recent experimental work on the efficacy of visuoβspatial working memoryβbased techniques for reducing food cravings by adopting a more naturalistic methodology. Fifty undergraduate women formed images of their favorite foods while performing a visuoβspatial t