Identifying Sustainable Foods: The Relationship between Environmental Impact, Nutritional Quality, and Prices of Foods Representative of the French Diet

✍ Scribed by Masset, Gabriel; Soler, Louis-Georges; Vieux, Florent; Darmon, Nicole

• Book ID: 122300760
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 451 KB
• Volume: 114
• Category: Article
• ISSN: 2212-2672
• DOI: 10.1016/j.jand.2014.02.002