✦ LIBER ✦
Identification of the Initial Nucleating Form Involved in the Thermal Processing of Cocoa Butter Fat as Examined Using Wide Angle X-ray Scattering (WAXS)
✍ Scribed by MacMillan, S. D.; Roberts, K. J.; Wells, M. A.; Polgreen, M. C.; Smith, I. H.
- Book ID
- 127317629
- Publisher
- American Chemical Society
- Year
- 2003
- Tongue
- English
- Weight
- 239 KB
- Volume
- 3
- Category
- Article
- ISSN
- 1528-7483
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