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Identification of tet(M) in two Lactococcus lactis strains isolated from a Spanish traditional starter-free cheese made of raw milk and conjugative transfer of tetracycline resistance to lactococci and enterococci

✍ Scribed by Ana Belén Flórez; Mohammed Salim Ammor; Baltasar Mayo


Book ID
113646137
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
437 KB
Volume
121
Category
Article
ISSN
0168-1605

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