๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Identification of Red Snapper (Lutjanus campechanus) using Electrophoretic Techniques

โœ Scribed by TUNG-SHI HUANG; MARTY R. MARSHALL; CHENG-I WEI


Book ID
108820649
Publisher
Institute of Food Technologists
Year
1995
Tongue
English
Weight
872 KB
Volume
60
Category
Article
ISSN
0022-1147

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES