✦ LIBER ✦
Identification of optimum preprocessing storage conditions to maintain quality of black ripe `Manzanillo' olives
✍ Scribed by I Tayfun Agar; Betty Hess-Pierce; Mohamed M Sourour; Adel A Kader
- Book ID
- 114298482
- Publisher
- Elsevier Science
- Year
- 1999
- Tongue
- English
- Weight
- 179 KB
- Volume
- 15
- Category
- Article
- ISSN
- 0925-5214
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