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Identification of ochratoxin A in food samples by chemical derivatization and gas chromatography-mass spectrometry

✍ Scribed by Yuying Jiao; Werner Blaas; Christian Rühl; Rudolf Weber

Publisher
Elsevier Science
Year
1992
Tongue
English
Weight
362 KB
Volume
595
Category
Article
ISSN
1873-3778

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