𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Identification of novel low Mrglutenin subunits in the high quality bread wheat cv Salmone and their effects on gluten quality

✍ Scribed by P. Vaccino; R. Redaelli; E. Metakovsky; B. Borghi; M. Corbellini; N. Pogna


Publisher
Springer
Year
2002
Tongue
English
Weight
107 KB
Volume
105
Category
Article
ISSN
0040-5752

No coin nor oath required. For personal study only.