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Identification of Free and Glycosidically Bound Volatiles and Glycosides by Capillary GC and Capillary GC-MS in “Lulo del Chocó” (Solanum topiro)

✍ Scribed by Morales, Alicia Lucía ;Duque, Carmenza ;Bautista, Edgar


Publisher
John Wiley and Sons
Year
2000
Tongue
English
Weight
61 KB
Volume
23
Category
Article
ISSN
0935-6304

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