Identification of four major sesame seed allergens by 2D-proteomics and Edman sequencing — Seed storage proteins as common food allergens

✍ Scribed by Beyer, Kirsten; Bardina, Ludmilla; Grishina, Galina; Sampson, Hugh A

• Book ID: 119490876
• Publisher: Elsevier Science
• Year: 2002
• Tongue: English
• Weight: 145 KB
• Volume: 109
• Category: Article
• ISSN: 1097-6825
• DOI: 10.1016/s0091-6749(02)82015-2