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Identification of five gelatins by ultra performance liquid chromatography/time-of-flight mass spectrometry (UPLC/Q-TOF-MS) using principal component analysis

✍ Scribed by Xian-Long Cheng; Feng Wei; Xin-Yue Xiao; Ying-Yong Zhao; Yan Shi; Wei Liu; Ping Zhang; Shuang-Cheng Ma; Shou-Sheng Tian; Rui-Chao Lin

No coin nor oath required. For personal study only.

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