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Identification of casein as the major allergenic and antigenic protein of cow's milk

✍ Scribed by G. H. Docena; R. Fernandez; F. G. Chirdo; C. A. Fossati


Book ID
110884797
Publisher
John Wiley and Sons
Year
1996
Tongue
English
Weight
766 KB
Volume
51
Category
Article
ISSN
0105-4538

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Allergenic and immunogenic potential of
✍ Stéphanie Morin; Hervé Bernard; Laetitia Przybylski-Nicaise; Gérard Corthier; Sy 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 236 KB

## Abstract **Scope:** In most animal models of allergy, the development of an IgE response requires the use of an adjuvant. Germ‐free (GF) mice exhibit Th2‐polarized antibody responses combined with defective immunosuppressive mechanisms. The sensitizing potential of milk proteins was investigated