Identification of Bacillus spp., Escherichia coli, Salmonella spp., Staphylococcus spp. and Vibrio spp. with 16S ribosomal DNA-based oligonucleotide array hybridization

✍ Scribed by Yu-Cheng Chiang; Chi-Yea Yang; Chin Li; Yi-Cheng Ho; Chien-Ku Lin; Hau-Yang Tsen

• Book ID: 113645384
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 192 KB
• Volume: 107
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2005.04.028