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Identification and determination of sulphamethazine and N4-acetylsulphamethazine in meat by high-performance liquid chromatography with photodiode-array detection

✍ Scribed by Masakazu Horie; Kouichi Saito; Youji Hoshino; Norihide Nose; Naoki Hamada; Hiroyuki Nakazawa


Book ID
108337206
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
498 KB
Volume
502
Category
Article
ISSN
1873-3778

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