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Identification and Comparison of Differences in Antigens in Two Commercially Available Soybean Protein Isolates

✍ Scribed by A. WESLEY BURKS JR.; HELEN L. BUTLER; JAMES R. BROOKS; JAMES HARDIN; CATHIE CONNAUGHTON

Book ID: 108813641
Publisher: Institute of Food Technologists
Year: 1988
Tongue: English
Weight: 629 KB
Volume: 53
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1988.tb09298.x

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