𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Hygienic acceptance of wood in food industry

✍ Scribed by Filip, Sebastjan; Fink, Rok; Oder, Martina; Jevšnik, Mojca


Book ID
113023347
Publisher
Springer
Year
2011
Tongue
English
Weight
245 KB
Volume
46
Category
Article
ISSN
0043-7719

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


Hygiene in Food Processing || Verificati
✍ Hofmann, J. 📂 Article 📅 2014 🏛 Elsevier 🌐 English ⚖ 114 KB

The hygienic processing of food concerns both potential hazards in food products and the regulation, design, and management of food processing facilities. This second edition of *Hygiene in Food Processing* gives a revised overview of the practices for safe processing and incorporates additional cha