Hygiene intervention reduces contamination of weaning food in Bangladesh
✍ Scribed by Islam, Mohammad Sirajul; Mahmud, Zahid Hayat; Gope, Partha Sarathi; Zaman, Rokon Uz; Hossain, Zakir; Islam, Mohammad Shafiqul; Mondal, Dinesh; Sharker, Mohammad Abu Yushuf; Islam, Khairul; Jahan, Hasin; Bhuiya, Abbas; Endtz, Hubert P.; Cravioto, Alejandro; Curtis, Valerie; Touré, Ousmane; Cairncross, Sandy
- Book ID
- 120210477
- Publisher
- John Wiley and Sons
- Year
- 2012
- Tongue
- French
- Weight
- 332 KB
- Category
- Article
- ISSN
- 1360-2276
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The hygienic processing of food concerns both potential hazards in food products and the regulation, design, and management of food processing facilities. This second edition of *Hygiene in Food Processing* gives a revised overview of the practices for safe processing and incorporates additional cha