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Hydroxamic Acids and Their Metal Complexes: Preparation, Properties, and Infrared Spectra

✍ Scribed by Bhatt, Kamalapati; Agrawal, Yadvendra K.


Book ID
111928966
Publisher
Taylor and Francis Group
Year
1972
Tongue
English
Weight
181 KB
Volume
2
Category
Article
ISSN
0094-5714

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