Hydrophilic and Lipophilic Iron Chelators with the Same Complexing Abilities

✍ Scribed by Daniel Imbert; Paul Baret; Didier Gaude; Isabelle Gautier-Luneau; Gisèle Gellon; Fabrice Thomas; Guy Serratrice; Jean-Louis Pierre

• Book ID: 101375309
• Publisher: John Wiley and Sons
• Year: 2002
• Tongue: English
• Weight: 211 KB
• Volume: 8
• Category: Article
• ISSN: 0947-6539
• DOI: 10.1002/1521-3765(20020301)8:5<1091::aid-chem1091>3.0.co;2-y

✦ Synopsis

A new series of iron chelators with the same coordination sphere as the water-soluble ligand O-trensox, but featuring a variable hydrophilic ± lipophilic balance, have been obtained by grafting oxyethylene chains of variable length on a C-pivot tripodal scaffold. The X-ray structure of a ferric complex exhibiting tris(8-hydroxyquinolinate) coordination and solution thermodynamic properties (pK a of the ligands, stability constants of the ferric complexes) have been determined. The complexing ability (pFe III values) of the ligands are similar to that of O-trensox. Partition coefficients between water and octanol or chloroform have been measured and transport across a membrane has been mimicked (™shuttle process∫). The results of biological assays (iron chelation with free ligands or iron nutrition with ferric complexes) could not be correlated with the partition coefficients. These results call into question the role of distribution coefficients (of the ligands and/or complexes) in the biological activities of iron chelators.