Hydrolytic enzymes production by Aspergillus section Nigri in presence of butylated hydroxyanisole and propyl paraben on peanut meal extract agar

✍ Scribed by Barberis, Carla L.; Landa, María F.; Barberis, Mauricio G.; Giaj-Merlera, Guillermo; Dalcero, Ana M.; Magnoli, Carina E.

• Book ID: 121794978
• Publisher: Elsevier
• Year: 2014
• Tongue: Spanish
• Weight: 485 KB
• Volume: 31
• Category: Article
• ISSN: 1130-1406
• DOI: 10.1016/j.riam.2013.02.005