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Hydrolysis of β-d-xylo-oligosaccharides by β-d-xylosidase from Bacillus pumilus

✍ Scribed by Elisa Van Doorslaer; Hilda Kersters-Hilderson; Clement K. De Bruyne

Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
354 KB
Volume
140
Category
Article
ISSN
0008-6215

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✦ Synopsis

3-D-Xylosidase, induced in Bacillus pumihs by D-xylose, is glycon-specific (D-xylopyranose) and hydrolyses only ~-D-xylo-ol~gosaccharides and aryi P-D-

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