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Hydrolysis of inulin: A kinetic study of the reaction catalyzed by an inulinase from Aspergillus ficuum

โœ Scribed by Paolo Carniti; Pier Luigi Beltrame; Donatella Guardione; Bonaventura Focher; Annamaria Marzetti


Publisher
John Wiley and Sons
Year
1991
Tongue
English
Weight
444 KB
Volume
37
Category
Article
ISSN
0006-3592

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โœฆ Synopsis


A kinetic study of the hydrolysis of inulin was performed by using as catalyst a commercial inulinase from Aspergillus ficuum. The reaction was studied carrying out initial rate as well as time course measurements. Both inulinase and in- vertase activities of the enzyme were taken into account, and the corresponding kinetic parameters were determined in the temperature range 30-50ยฐC. The activation energies of the turnover constant for inulinase and invertase activities were found to be similar (56-57 kJ . mol-'). The ratio S// of invertase to inulinase activity was 1.6 regardless of temperature. The thermal degradation of the enzyme was also investigated up to 70T, and an activation energy of 350-370 k J mol-' was evaluated.


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