## Abstract A 3D spongy collagen cryogel was prepared using DAS as the cross‐linker. FTIR and CD studies demonstrate that crosslinking is achieved through the reaction of the DAS aldehyde groups with the free amino groups in collagen without affecting the triple helix of collagen. SEM demonstrates
Hydrogels of collagen hydrolysate cross-linked with dialdehyde starch
✍ Scribed by F. Langmaier; M. Mládek; P. Mokrejš
- Publisher
- Springer Netherlands
- Year
- 2009
- Tongue
- English
- Weight
- 224 KB
- Volume
- 98
- Category
- Article
- ISSN
- 0022-5215
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