𝔖 Bobbio Scriptorium
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Hybridization of Bakers' yeast by the rare-mating method to improve leavening ability in dough

✍ Scribed by Yuji Oda; Kozo Ouchi


Book ID
103530143
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
371 KB
Volume
12
Category
Article
ISSN
0141-0229

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